Sunday, December 12, 2004


Despite my preoccupation with work rather than household tasks lately, the house smells sweetly and warmly of christmas preparations. The kids, no longer small, have been making caramel for the first time, preparing, kind of, for christmas. I don't know what I adore more, the scents and spirit of preparing for the midwinter feast, or the fact that my almost adult teens can contribute on their own and unsupervised, without turning the kitchen into a dangerous disaster area.

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